Peruvian Rooster Pickled Recipe

Peruvian Rooster Pickled Recipe

Components to make Peruvian Rooster Pickle:

1 unit of Rooster in prey

1 head of Garlic

2 models of hen dice

½ teaspoon of Cumin

three models of Onion sliced

1 cup of oil

four models of boiled egg

150 grams of Botija olives

1 pinch of Salt and Pepper

1 pinch of oregano

2 models of complete chilli pepper

three tablespoons vinegar

three models of Candy Potato

Lettuce for garnish

How one can make Peruvian pickled hen:

Grind the garlic with the hen cubes, pepper and cumin. Reserve apart and a quart of crushed garlic for the sauce.

Unfold the hen items with the earlier preparation and fry in scorching oil.

Distribute the prey in a dish embellished with the lettuce leaves.

As well as, make a sauce in a pot with onion oil, recent chilli reduce into strips, liquefied chilli, the reserved garlic, oregano, salt and pepper. Depart a couple of minutes on the fireplace.

Add the vinegar, sauté effectively and pour over the hen. Garnish with the candy potato, olives and boiled egg.

Benefit from the Peruvian pickled hen and accompany with a little bit of white rice ... take pleasure in!

If you happen to appreciated the recipe for Peruvian Pickled Rooster, we propose you enter our Rooster Recipes class. You may as well go to a number of the very best Peruvian recipes. You may be interested to read about the chayote benefits blogpost/ strawberry cheesecake slice recipe/ kiwi jam recipe/ Italian apple cake recipe/ mandarin marmalade recipe.

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