Peruvian Rooster Pickled Recipe
Components to make Peruvian Rooster Pickle: 1 unit of Rooster in prey 1 head of Garlic 2 models of hen dice ½ teaspoon of Cumin three models of Onion sliced 1 cup of oil four models of boiled egg 150 grams of Botija olives 1 pinch of Salt and Pepper 1 pinch of oregano 2 models of complete chilli pepper three tablespoons vinegar three models of Candy Potato Lettuce for garnish How one can make Peruvian pickled hen: Grind the garlic with the hen cubes, pepper and cumin. Reserve apart and a quart of crushed garlic for the sauce. Unfold the hen items with the earlier preparation and fry in scorching oil. Distribute the prey in a dish embellished with the lettuce leaves. As well as, make a sauce in a pot with onion oil, recent chilli reduce into strips, liquefied chilli, the reserved garlic, oregano, salt and pepper. Depart a couple of minutes on the fireplace. Add the vinegar, sauté effectively and pour over the hen. Garnish with the candy potato, olives and boiled egg. Benefit from the Pe...